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Region Lorraine


    Lorraine (German: Lothringen, Spanish: Lorena) is one of the 26 régions of France. It is the only administrative region with two cities of equal importance, Metz and Nancy. Metz is considered to be the official capital since that is where the regional parliament is situated. The region's name is derived from the medieval Lotharingia.
The use of the potato in Lorraine can be traced back to 1665 and it is used in various traditional dishes of the region such as the potée lorraine. The Breux potato, which takes its name from the village of Breux in the north of the Meuse, is considered to be excellent by experts due to the perfect conditions of the area. Smoked bacon is also a traditional ingredient of the cuisine of Lorraine. It is used in various traditional dishes of the region, including the famous Quiche Lorraine. The mirabelle plum of Lorraine is the emblematic fruit of Lorraine. It is used in pies and other desserts, as well as in alcoholic beverages.

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Hotel VERTE VALLEE Star Star Star (Munster)

Hotel VERTE VALLEE Situated at the heart of a wooded park and bordering a river in the Munster valley in Alsace, the hotel restaurant and spa Verte Vallée welcomes you in an idyllic landscape made of mountains and green valleys. The hotel features 111 comfortable rooms, a gastronomic restaurant, a well-being centre with pool, a sauna, a hammam, a fitness centre, a spa and a conference centre... A world of refinement and harmony awaits you for a peaceful stay dedicated to pleasure in a natural environment.
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